This will be short! Another Pinterest recipe that I tried out yesterday was a simple recipe for peanut butter banana ice cream, and when I say simple, I mean simple. There are two ingredients: Peanut butter and bananas. Seriously. The trick is that the bananas have to be frozen. I just threw a bunch of bananas in the freezer for this, but it's better if you slice some, put it into a ziplock bag, and THEN freeze it for 2-3 hours. After they're frozen, pulse the bananas in a blender until they form a soft-serve type consistency. Add in a dollop (very exact measurement) or two of peanut butter and finish mixing! It's not quite ice cream consistency, but it's refreshing and yummy! If you want a more ice cream feel, freeze the mixture after you've mixed it and eat it then!